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Vegetable Diet: As Sanctioned by Medical Men, and by Experience in All Ages: Including a System of Vegetable Cookery

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Vegetable Diet: As Sanctioned by Medical Men, and by Experience in All Ages: Including a System of Vegetable Cookery

by Alcott, William A. (William Andrus) · Page 215 of 274 · 95,875 words

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the great Creator--as well as hold out longer, on the vegetable system--then is it desirable, in a moral point of view, to adopt it. If mankind lose, upon the average, about two years of their lives by sickness, as some have estimated it,[24] saying nothing of the pain and suffering undergone, or of the mental anguish and soul torment which grow out of it, and often render life a burden; and if the simple primitive custom of living on vegetables and fruits, along with other good physical and mental habits, which seem naturally connected with it, will, in time, nearly if not wholly remove or prevent this amazing loss, then is the argument deduced therefrom, in another part of this chapter, a moral argument. If, as I have endeavored to show, the adoption of the vegetable system by nations and individuals, would greatly advance the happiness of all, in every known respect, and if, on this account, such a change in our flesh-eating countries would be sound policy, and good economy,--then we have another moral argument in its favor. But, again; if it be true that all nations have been the most virtuous and flourishing, other things being equal, in the days of their simplicity in regard to food, drink, etc.; and if we can, in every instance, connect the decline of a nation with the period of their departure, as a nation, into the maze of luxurious and enervating habits; and if this doctrine is, as a general rule, obviously applicable to smaller classes of men, down to single families, then is the argument we derive from it in its nature a moral one. Whatever really tends, without the possibility of mistake, to the promotion of human happiness, here and hereafter, is, without doubt, moral. But this, though much, is not all. The destruction of animals for food, in its details and tendencies, involves so much of cruelty as to cause every reflecting individual--not destitute of the ordinary sensibilities of our nature--to shudder. I recall: daily observation shows that such is not the fact; nor should it, upon second

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