The Laurel Health Cookery: A Collection of Practical Suggestions and Recipes for the Preparation of Non-Flesh Foods in Palatable and Attractive Ways

and Onion, 122 Stuffed Egg Plant, Claudia’s, 128 Potatoes, 128 Potatoes, Meringued, 128 Squash, Winter, 126 Tomatoes, 128 Fillings for, 129 Tomatoes, Green, 130 Timbale of Carrot, 123 Corn and Egg, 124 Of Corn, Individual, 124 Toasts, 133 Blueberry, 134 Cream, 135 Creamed, 135 Cream of Corn, 135 French, 136 German, 136 Lentil and Other Legume, 135 Milk, Old-Fashioned, 135 Prune, 134 Royal, 135 Sister Betty Saxby’s, 134 Zwieback, 133 =Fruits=, 34 Cooked, 47 Apple Sauce, 47 Strained, 47 Baked, 47 Apples, Quarters of, Baked, 47 Baked, 48 Lemon, Orange and Others, 48 Sweet, Baked, 48 Mother Cranson’s Stewed, Sweet, 48 Bananas, Stewed, 49 in Butter, 49 and Raisins, 49 Baked, 49 Crumbed, 49 With Tomatoes, 49 Cranberries, 49 Stewed, 50 Baked, 50 With Raisins, 50 Peaches, Baked, 50 Quinces, Baked, 50 Plain Baked, 50 Rhubarb, 50 Stewed, 51 Baked, 51 Dried Apricots, Stewed, 52 Butter, 52 Figs, Steamed, 52 Stewed, 52 Prune Marmalade, 52 Prunes, Steamed, 52 Sweet California, 52 Stewed, 51 Fresh, 34 Apples, 36 Bananas, 37 Blackberries, 37 Canteloupe, 37 Currants, 38 Currants, Frosted, 38 Dates and Cream, 38 Dates or Figs and Milk, 38 Dates and Nuts, 38 Figs, 38 Gooseberries, 39 Grape Fruit, 39 Ambrosia, 40 With Malaga Grapes, 40 Grapes, 49 To Pack, 39 Olives, 40 Oranges, 41 Peaches, 42 Peaches and Cream, 43 Peach Snow, 43 Pineapples, 43 Grape Fruit, 44 and Orange Ambrosia, 45 Shredded, 44 and Strawberry Ambrosia, 45 and Whipped Cream, 44 Raisins, 45 Raspberries, Black, 45 Red, 45 Strawberries, 45 Orange, 46 Watermelon, 46 Whortleberries, 46 Jam, Gooseberry, 67 Raspberry and Currant, 66 Rhubarb, Mrs. Chandler’s, 67 Rhubarb and Pineapple, 76 Strawberry, 66 Jellies, 62 Apple, 64 and Cranberry, 64 Parings and Cores, 64 Blueberry, 66 Cranberry, 65 Pulp, 66 Sauce, 66 Currant, 63 Black, 64 Currant and Raspberry, 64 Elder-berry and Apple, 65 Gooseberry, Green, 65 Grape, 66 Quince, 65 Tumblers, to Make, 63 Miscellaneous Butter, Elder-berry and Apple, 67 Melrose Apple, 67 Grape Marmalade, 68 Lemon Peaches, 68 Ripe Cucumber Pickles, 68 To Dry Blueberries, 68 To Can, 53 Apples, 61 Baked, 61 Sweet, and Cranberries, 57