The Cookery Blue Book

flour, scant teaspoon cream of tartar, salt, 2 teaspoons orange juice and grated rind. Sift sugar and cream tartar together several times, then mix with well-beaten whites, add beaten yolks, sift flour and salt several times, mix altogether, put in orange and bake from forty to fifty minutes in a pan with pipe in center. Do not look at it for at least twenty minutes. Do not butter pan, nor remove from it till cold. =Sunshine Cake--No. 2.= Yolks of 11 eggs, 2 cups sugar, 1 of butter, 1 of milk, 1 teaspoon cream of tartar, 1/2 of soda, 4 cups flour. Flavor to taste. =A Delicious White Cake.= 1 pound sugar, 1 pound butter, 1 pound flour, a little baking powder, whites of 20 eggs, and flavoring. =White Cake.= 1/2 cup butter, 1/2 of milk, 1 of sugar, 2 of flour, 1 teaspoon yeast powder, whites of 2 eggs, almond flavoring. =Snow Cake--No. 1.= Whites of 10 eggs, 2 jelly glasses of powdered sugar, 1 of flour, 1 teaspoon cream tartar. =Snow Cake--No. 2.= 1 cup sugar, 1/2 of butter, 1/2 of milk, 1 teaspoon yeast powder, 2 cups flour, vanilla flavoring. After being well mixed, stir in the whites of 4 eggs, and beat vigorously. =Rose Cake.= 1 pound flour, 3/4 pound sugar, 1/2 pound butter, 1 cup rose water, 5 eggs, 1 teaspoon dry soda. Sift white sugar over cake when put in the oven. =Feather Cake.= 1 egg, 1 tablespoon butter, 1 cup sugar, 2 cups flour, 1/2 cup milk, 2 teaspoons baking powder. =Delicious Cake.= 2 cups sifted sugar, 3/4 of butter, 5 eggs, beaten separately, 1/2 cup of milk, 1 teaspoon baking powder in 2-1/2 cups sifted flour, 2 tablespoons brandy. =Gold Cake.= Yolks of 5 eggs and 1 whole egg, 2 cups sugar, 1 of butter, 2/3 cup milk, 3 of flour, 1 teaspoon cream of tartar, 1/2 of soda. =Silver Cake.= Whites of 5 eggs, 1-1/2 cups sugar, 1/2 cup butter, 3 even cups flour, 1 of milk, 1 teaspoon cream tartar, 1/2 of soda, flavor with vanilla. Beat butter and sugar