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Cookery for Little Girls
by Foster, Olive Hyde · Page 73 of 83 · 28,859 words
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77 Pie, 78 With Cheese, 77 With Tomatoes, 78 Rice Casserole, 74 Stuffed Peppers, 16 Finnan, Haddie, 33 Fish, Blue, 33 Cakes, 33 Codfish, 34 Halibut Steak, 32 Mackerel (Salt), 36 Perch, 31 Salmon, Creamed, 70 Sardines, 71 Smelts, 31 Smoked, 34 Trout, 31 Weak, 33 White, 33 Sturgeon, 34 Floating Island, 95 French Dressing, 19 French Ice Cream, 100 Fritters, Apple, 68 Banana, 68 Frosting, (See Icing.) Fruit Batter Pudding, 147 Combinations, 136 Ice, 100 Jelly, 97 Syrups, 144 Fudge (Chocolate), 129 Maple, 127 Garnishes, (Soup), 29 Ginger Bread, 87 Cookies, 86 Gold Cake, 90 Grape Jelly, 135 Juice, 143 Green Pepper Salad, 22 Griddle Cakes, 6 Ham, Baked, Southern Style, 39 Halibut, Smoked, 34 Steak, 32 Hard Sauce, 119 Hash, 41 Hot Sauce, 120 Ice, Lemon, 102 Fruit, 100 Ice Cream, Chocolate, 100 Strawberry Mousse, 101 Icing, Chocolate, 89 Cocoa, 86 White Boiled, 90 White Uncooked, 85 Jelly, Apple, 134 Crab Apple, 135 Grape, 135 Lamb Chops, 37 Pie, 42 Lemonade, 143 Lemon Ice, 102 Jelly, 96 Pie, 150 Sauce, 147 Lettuce Sandwiches, 140 Lima Beans, Dried, 55 Fresh, 59 Lobster, Creamed, 70 Salad, 70 Macaroni, with Cheese, 77 With Tomatoes, 78 Pie, 78 Mackerel, Salt, 36 Maple Fudge, 127 Marketing, 108 Marmalade, 136 Marshmallow Cream, 148 Meat Sandwiches, 139 Menu for Christmas, 118 Thanksgiving, 107 Meringue, 151 Milk Toast, 69 Mince Meat, 111 Molasses Taffy, 129 Muffins, 6 Nuts, 99 Cake, 91 Candy, 125 Cheese Crackers, 15 Salted, 130 Onions. Creamed, 56 Baked, 57 Omelet. Cheese, 8 Chicken, 8 Green Corn, 8 Garnishing, 8 Ham, 8 Plain, 8 Rice, 8 Oysters, Creamed, 66 Fried, 67 Half Shell, 121 Scalloped, 66 Parsnips, 54 Pastry, Plain, 112 Peaches, Canned, 131 Pears, Canned, 131 Peas, 59 Perch, 31 Pies, Apple, 151 Lemon, 150 Mince, 111 Pie Crust, 112 Plain Pastry, 112 Plums, 133 Plum Pudding, 118 Pork and Beans, 56 Pork Chops, 38 Potatoes, Baked, 48 Boiled, 45 Cheese, 48 Creamed, 47 Fried, 49 Hashed, 49 Lyonnaise, 48 Mashed, 46 Salad, 65 Scalloped, 50 Stuffed, 49 Preserving (Fruit), 131 Puddings, Bread, 145 Brown Betty, 146 Citron Custard, 102 Cornstarch, 103
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