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The Art of Living in Australia: Together with Three Hundred Australian Cookery Recipes and Accessory Kitchen Information by Mrs. H. Wicken

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The Art of Living in Australia: Together with Three Hundred Australian Cookery Recipes and Accessory Kitchen Information by Mrs. H. Wicken

by Muskett, Philip E. · Page 13 of 370 · 129,302 words

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different parts--The use of the scarf skin--The structure of the true skin--The perspiration tubes--The tubes of the oil-glands--Great value of the cold bath--Importance of the rubbing down after the cold bath--The cold bath as a preventive of disease--The cold bath in the maintenance of health--The warm cleansing bath--The beneficial effect of adding salt at the end of a warm bath--Other interesting hints Loss of hair in Australia--Structure of the hair, and its blood supply --The hair is not a tube--Management of the hair--Singeing the hair-- Washing the hair--Description of brushes and combs recommended--Hard rim of the hat a factor in thinning the hair--Excellent applications for promoting the growth of the hair Formation of the nail--Different parts of the nail--Growth of the nail--The care of the nails Disorders arising from loss of teeth--The preservation of the teeth-- An admirable recipe for a tooth-powder--Management of the teeth--Use of floss silk CHAPTER IV. BEDROOM VENTILATION. The bedroom the most important room in the house--necessity for proper ventilation--Extra allowance of sleep in hot climates--Crowding of articles in bedrooms condemned--Results of breathing vitiated air--Injuriously affects the heart as well as the lungs--The proper dimensions of a bedroom--Regulation of the ventilation--Mosquito nettings for summer months--Fresh air equally required in the cooler months CHAPTER V. CLOTHING, AND WHAT TO WEAR. No clothing actually creates warmth of itself--The varying powers of clothing to detain air in its meshes--Two or three layers of clothing always warmer than a single garment equal to their combined thickness--The transmission of the body-heat to the clothes--The different fabrics are either good or bad conductors of heat--Permeability of clothing to air--The vegetable kingdom; the properties of cotton and of linen--The animal products; the properties of silk and of wool--Wool one of the best materials to wear next the skin--Recommendations for wearing woollen under-garments --The way to prevent them from shrinking--The modern pyjamas immensely superior to the old-fashioned bed-gown--The clothing would be modified according to the season of the year. CHAPTER VI. DIET--IMPORTANCE OF BREAKFAST, FRUIT, TEA, COFFEE, ICED DRINKS, TOBACCO. Breakfast usually scampered through--Monotony of the ordinary breakfast--A plea for something better--Butter during Australian

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