Full book · ReadAI club library
Marion Harland's Complete Cook Book: A Practical and Exhaustive Manual of Cookery and Housekeeping
by Harland, Marion · Page 24 of 611 · 213,503 words
Tip · Use the reading mode control above and choose Scroll for a smoother flow through the full text.
place, until the fish comes, when it is exchanged for a hot one. In clearing the table after each course the soup-tureen, and in its turn the large dish at the foot of the table go out first, the soiled plates afterward. Before the dessert is brought in, crumb the table, using a clean folded napkin, when you have cleared the cloth of salt, pepper, pickles, etc. After the sweets comes the coffee. This is often sent to the guests into the drawing-room. In this case, the waitress covers a large tray with a white napkin, arranges the filled cups, smoking hot, upon it, sets the sugar in the middle and takes the whole into the room where the party is assembled. Liqueur-glasses follow the coffee, and are also carried into drawing-room or library. In announcing to the mistress, in sitting-room or elsewhere, that a meal is ready, the waitress says, “Breakfast is on,” or “Luncheon is ready,” or “Dinner is served”—according to modern usage. One frightened unfortunate, on duty at a trial-dinner party, filled the hostess with confusion, the guests with secret amusement, by rattling off all three formulas in a breath. It is impossible to write out rules that will meet every form and exigency of “entertaining.” The hostess who, having mastered the leading principles here given, trains her waitress into the daily practice of them, insisting that her family shall be served three times a day in the right order, and as punctiliously as if a state banquet were the business of the hour, need fear no embarrassing “situations,” no matter how large the number, nor how important the stations of her guests. AMONG THE LINENS Everything commonly classed under this head should be carefully aired before it is put away. Even when this duty has been conscientiously performed, real linen, made of pure flax, has marvelous properties for absorbing humidity. And humidity is the parent of that relentless foe to housewifely peace—mildew. Table-cloths, napkins and linen sheets that have been packed securely—as the owner supposed—in closets, drawers and chests, sometimes present to our horrified eyes a
Other legal sources