← Book details

Soyer's Culinary Campaign: Being Historical Reminiscences of the Late War.: With The Plain Art of Cookery for Military and Civil Institutions

Full book · ReadAI club library

Soyer's Culinary Campaign: Being Historical Reminiscences of the Late War.: With The Plain Art of Cookery for Military and Civil Institutions

by Soyer, Alexis · Page 82 of 593 · 207,454 words

Tip · Use the reading mode control above and choose Scroll for a smoother flow through the full text.

this is an exact description of our entrance into Constantinople, I reasoned thus--It is an immense metropolis, and no doubt something great exists within its walls. I must wait patiently and try to find it out. Reproaching my dragoman for bringing me through such a vile part of the city, he quietly replied, in English, “There is no other road, sir; it has rained very much lately, which is the cause of so much mud.” I now perceived, that as far as the names of pavements go, the difference between Constantinople and London was not so great,--the former being _muck-muddy-mised_, and the latter _macadamised_. At this moment we were turning the corner of the Grand Mosque of Sultan Soliman; and a pacha, in all his obesity, mounted upon an Arabian horse, and followed by his suite, six in number, rode full gallop through a pond of liquid slush, splashing every one from head to foot on either side the narrow street. An English soldier at once sent him his military blessing; and the Turk, spurring his horse, exclaimed, “Not Bono Johnny; Not Bono Johnny;” that being the name given to the English by the Turks. After passing through several similar streets, consisting of ruinous wooden shanties and shops of the lowest order, “viz., chibouque tube and pipe-bowl makers,” the interior of which were dirty and mean, with scarcely any kind of stock, we arrived at a fountain, in front of which was a semi-perpendicular and narrow street. My guide informed me that my hotel was at the end of this street. “It is,” he continued, “the Hôtel d’Angleterre, called by the English--Messerie’s Hotel.” “Thank God for that,” said I. In about twenty minutes we arrived at the said hotel. As I had sent my letter to Mr. Messerie, he soon appeared, and very cordially shook me by the hand, and politely expressed his regret at not being able to accommodate me. He recommended the Hôtel des Ambassadeurs. On my saying that I was going there, he made me promise to call upon him the next morning, the distance from his

Other legal sources