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Soyer's Culinary Campaign: Being Historical Reminiscences of the Late War.: With The Plain Art of Cookery for Military and Civil Institutions
by Soyer, Alexis · Page 424 of 593 · 207,454 words
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not having stoned the olives which formed part of the Macédoine. I told him that time would not permit of this, as I had received such short notice of the banquet, and that I went the evening before on an excursion by water to Lukan. At the same time, I expressed my regret to Sir William at not being at home when sent for. “Never mind, Monsieur Soyer,” replied Sir William. “I am, at all events, very happy to see you here, and thank you kindly for your exertions.” General Pelissier again addressed me: “You may say what you like, Monsieur Soyer, but you might as well have stoned the olives.” “Very true, general, if time had allowed. It is all very well for you to take the Malakhoff in a few minutes, but it took me four hours to make that dish.” At which reply he could not help laughing. “Your friend General Barnard,” said he, pointing to that officer, who was sitting at the bottom of the table, “would like to taste it. Go and offer him some.” I did so; but the general had been served. I then made a tour round the table, asking each guest, above thirty in number, whether he had been attended to. The time was getting short, and another review--that of the English army--had to come off. The iced champagne had performed a grand _rôle_ during the repast; all seemed highly gratified and full of animation. What a burst of enthusiasm was elicited when General Lüders rose, and proposed the health of her Majesty the Queen of England and that of the French Emperor! which enthusiasm was renewed when Sir William Codrington responded by proposing that of the Emperor Alexander. The _mot d’ordre_ was given, and all were soon mounted, and proceeded to the review, at which, having terminated my culinary duties, I assisted as a spectator, arriving just time enough to have a glance at the spectacle, which to my mind was superior in point of effect to that of the magnificent French army in the morning. It was in a
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