The Art of Cookery Made Easy and Refined

The Project Gutenberg eBook of The Art of Cookery Made Easy and Refined This eBook is for the use of anyone anywhere in the United States and most other parts of the world at no cost and with almost no restrictions whatsoever. You may copy it, give it away or re-use it under the terms of the Project Gutenberg License included with this eBook or online at www.gutenberg.org. If you are not located in the United States, you will have to check the laws of the country where you are located before using this eBook. Title: The Art of Cookery Made Easy and Refined Author: John Mollard Release date: November 12, 2012 [eBook #41352] Most recently updated: October 23, 2024 Language: English Other information and formats: www.gutenberg.org/ebooks/41352 Credits: Produced by David Edwards, Emmy and the Online Distributed Proofreading Team at http://www.pgdp.net (This file was produced from images generously made available by The Internet Archive) *** START OF THE PROJECT GUTENBERG EBOOK THE ART OF COOKERY MADE EASY AND REFINED *** THE ART OF COOKERY _MADE EASY AND REFINED_. [Transcriber's Notes: Text that was superscripted in the original is framed as w^{th.}. Spelling in this text is fluid and archaic. Changes made are noted in the list at the end of this text.] THE ART OF COOKERY _MADE EASY AND REFINED_; COMPRISING AMPLE DIRECTIONS FOR PREPARING EVERY ARTICLE REQUISITE FOR FURNISHING THE TABLES OF THE NOBLEMAN, GENTLEMAN, AND TRADESMAN. BY JOHN MOLLARD, COOK; Lately one of the Proprietors of Freemasons' Tavern, Great Queen Street, Lincoln's Inn Fields; now removed to Dover Street, Piccadilly, formerly THOMAS'S. _SECOND EDITION._ _LONDON_: PRINTED FOR THE AUTHOR, AND SOLD BY J. NUNN, GREAT QUEEN STREET, LINCOLN'S INN FIELDS, AND ALL BOOKSELLERS IN TOWN AND COUNTRY. 1802. _T. Bensley, Bolt Court, Fleet Street._ PREFACE. THE mode of cookery which the author of the following sheets has pursued for a series of years having obtained the most distinguished approbation of the public, has induced him to commit his practice to paper; in doing which, a deviation has been made from the usual introductory methods of other treatises of