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Cassell's Vegetarian Cookery: A Manual of Cheap and Wholesome Diet
by Payne, A. G. (Arthur Gay) · Page 4 of 222 · 77,435 words
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ALL IRONMONGERS. * * * * * _NEW AND ENLARGED EDITION._ A YEAR'S COOKERY. Giving Dishes for Breakfast, Luncheon, and Dinner for every Day in the Year, By PHYLLIS BROWNE. Cloth gilt, 3s. 6d. To the New Edition of this popular book (which has already attained a sale of upwards of Twenty Thousand Copies) additional pages have been added on Food for Invalids. CASSELL & COMPANY, LIMITED, _Ludgate Hill, London_. * * * * * _Price_ 2s. 6d. A HANDBOOK FOR THE NURSING OF SICK CHILDREN. By CATHERINE J. WOOD. "Miss Wood's book is succinct, clearly written, and goes straight to the heart of each detail in a thoroughly business-like fashion."--_Health_. CASSELL & COMPANY, LIMITED, _Ludgate Hill, London_. * * * * * _THE LARGEST, CHEAPEST, AND BEST COOKERY BOOK._ 1,280 pages, royal 8vo, cloth, 7s. 6d.; roxburgh, 10s. 6d. CASSELL'S Dictionary of Cookery. ILLUSTRATED THROUGHOUT. CONTAINING ABOUT 9,000 RECIPES. "CASSELL'S DICTIONARY OF COOKERY is one of the most thorough and comprehensive works of the kind. To expatiate on its abundant contents would demand pages rather than paragraphs."--_The Times_. "One of the most handsome, practical, and comprehensive books of cookery."--_Saturday Review_. "It seems to us that this book is absolutely what it claims to be--that is, the largest and most complete collection of the kind ever produced in this country; an encyclopaedia, in fact, of the culinary art in all its branches. It is a dictionary which should be in every household, and studied by every woman who recognises her true mission in the world."--_Christian World_. "CASSELL'S DICTIONARY OF COOKERY is not only full of solid and valuable information as to the best method of preparing food in an endless variety of forms, but it will enable a housekeeper to grasp principles on which food may be cooked to the greatest perfection. It supplies the reason why one method is right and another wrong. An estimate of the cost of each recipe is given, which is valuable information. The recipes themselves are given in terms intelligible to the meanest capacity."--_Athenaeum_. "CASSELL'S DICTIONARY OF COOKERY contains about 9,000 recipes, and is
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