The accomplisht cook: or, The art & mystery of cookery

a leg of veal into thin slices [slies] give it two or three warms on the fire [two or the warms] setting a dish under it to catch the gravy [seetting] a little beef-suet also minced [litlte] _To Make strong Wine Vinegar into Balls._ [stong] Take crabs as soon as the kernels turn black [Make crabs] 6. Core them and save the cores [5. Core] put it in a barrel with the quinces [barrrel] To make Pancakes. [maka] serve them with fine sugar. [fina] [These two errors are in the same recipe.] Boil the rice tender in milk [race] [The word "race" occurs often, but only as a measure of ginger.] yolks of eggs, rose-water, and sugar [ann sugar] 5. Chine it as before with the bones in [3. Chine] (or not lard them) [or uot] the herbs, and spices, being mingled together [text has "and spices,/ing mingled" at line break] three of wine-vinegar, or verjuyce [verjyce] and some preserved barberries or cherries. [chreries] and a quarter of a pint of rose water [a pine of] bake it in a dish as other Florentines [Floren-tines] [mid-line hyphen probably inherited from an earlier edition with different line breaks] then fill your pie after this manner [mnnner] some barberries, some yolks of raw eggs [yolks af] Make the paste with a peck of flour [hf flour] four or five spoonfuls of fair water [four our or five] work up all cold together [togther] cut it into little square bits as big as a nutmeg [litttle] White-Pots, Fools, Wassels [Wasssls] Thus you may do wardens or pears [thus yon] turn it into colours, red, white, or yellow [colous] (and if you please, beat some musk and ambergriese in it) [musst] ["musk and ambergriese" occurs several times] mix all these well together with a little cream [litlle] Take a quart of good thick sweet cream ["T" printed upside down] stir it and boil it thick ["i" in first "it" printed upside down] Boil a Capon in water and salt very tender [Copon] Take as much wine as water [muck] and wash them in warm