Cookery and Dining in Imperial Rome

---- EX PISCIBUS, {Rx} 155-7, 486; ---- MULLIS, {Rx} 148; ---- QUIBUSLIBET, {Rx} 149; ---- ALIA PISCIUM, {Rx} 150; ---- SOLEARUM EX OVIS, {Rx} 487; ---- QUOTIDIANA, {Rx} 122, 142; ---- VERSATILIS, {Rx} 129, 143; ---- ZOMORE, {Rx} 153; ---- DE PIRIS, {Rx} 161; ---- DE SORBIS, {Rx} 159; ---- DE SAMBUCO, {Rx} 135; ---- DE CUCURBITIS, {Rx} 137 PAVO, peacock, {Rx} 54 Peaches, a dish of, {Rx} 160 Peacock, Book VI, {Rx} 54 Pears, {Rx} 22, 161 Peas, p. 247, {Rx} 185-6, 190-2; ---- a tempting dish of, {Rx} 192; ---- Indian, {Rx} 187; ---- purée of peas, cold, {Rx} 188; ---- or beans à la Vitellius, {Rx} 189, 193; ---- in the pod, Apician style, {Rx} 194-6; ---- in the pod à la Commodus, {Rx} 197; purée of peas with brains and chicken, {Rx} 198 PECTINE, scallop, {Rx} 52 Peeling young vegetables, {Rx} 69 PELAMIS, young tunny, {Rx} 426, 444 Pennell, Elizabeth R., writer, pp. 17, 18, 257-58 PEPON, a kind of gourd, melon or pumpkin, {Rx} 85 Pepper, {Rx} 1; ---- for other spices, {Rx} 143, 177, 295, seq. PERCA, perch, {Rx} 446 Perch, {Rx} 446 PERDICE, IN, {Rx} 218 PERDRIX, partridge, {Rx} 218, seq., 499 PERNA, ham; pork forequarter or hindquarter, {Rx} 287, 288 ---- APRUGNA, {Rx} 338 PERSICUM, peach, {Rx} 29, 160; --US, peach-tree Persons named in recipes, pp. 11, 21 PETASO, fresh ham, hind leg of pork, {Rx} 289 Petits pois à la française, {Rx} 185 Petits salés, {Rx} 41, 147, 149, 150, 151 Petronius Arbiter, writer, pp. 3, 7, 11, 15 PETROSELINUM, parsley PHARIAM, UVAM PASSAM, {Rx} 197 PHASEOLUS, FASEOLUS, green string beans, kidney bean, young bean and pod, both green and wax bean varieties. Ger. FISOLE and FASOLE, {Rx} 207 PHASIANUS, pheasant; --ARIUS, one who has care of or who raises pheasants, game-keeper, {Rx} 49, p. 265 Pheasant, dumplings of, {Rx} 48; -- plumage as decoration, {Rx} 213 Phillipps, bibl. Apiciana I PHOENICOPTERUS, Flamingo, {Rx} 220, 231-2 Picentinian bread, {Rx} 126 Pichon, Baron J., collector, pp. 257-8, Apiciana, Nos. 21-22, p. 272 Picking birds, {Rx} 233 Pie chimneys, {Rx} 141 Pig, see